1/2 c oleo or butter
1 (8 oz) package cream cheese
Beat until light. Gradually add
1 pound powdered sugar
1 tsp vanilla
1 c chopped walnuts
Mix well. When cake is cool, fill and ice.
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Family recipes, nothing secret. I can't even claim most of them are original. The source is mostly from a small box filled with index cards, newspaper clippings and scraps of paper with recipes jotted down. If notes are given for a particular recipe, they are quoted. I corrected most of the spelling, for clarity. I also translated myself when necessary.
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